💚 Grow with Sysco: Welgro Brussels Sprouts 🎄 Sean Herlihy visits Sean and Shane on the Welgro Produce farm in Swords, where the Weldon family has been growing Brussels sprouts for more than 30 years. Now third generation, the Whelans harvest over 160 acres each season, supplying fresh Irish sprouts to Sysco and Ready Chef within hours of picking. With sustainable practices in the fields and new machinery supporting food service prep, Welgro continues to grow while staying rooted in local exper

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A standout side for the season 🥬 Chef Liam shows how glazed cabbage brings colour, flavour and an Asian twist to Christmas service. #syscoIreland #festivemenus #cabbage | Sysco Ireland