The affected herd is located in Charlevoix County, located west of Michigan’s Modified Accredited Zone (MAZ), where the disease is known to be present in the state’s white-tailed deer population. The ...

Researchers publishing in ACS’ Journal of Agricultural and Food Chemistry conducted an initial food safety study to identify ...

Tick-borne bacterial disease threatens cattle with anemia, weight loss, reduced milk output, and potential death.

The field of bovine immunology has made significant strides in understanding the biology and function of T cells, which are crucial players in shaping ...

Larry Bordeaux, 65, has been on blood thinners since 2010, after he started developing deadly clots following an operation. He credits the drugs with saving his life. If he stops taking them for ...

Producing animal-based foodstuffs while using fewer synthetic inputs (such as antibiotics) is a major challenge for modern agriculture. To achieve this, we need to understand why some animals are more ...

Radiotherapy is one of the main treatment forms for cancer. Among its most common side effects is skin damage, right up to chronic inflammations and fibroses. At present, such long-term damage can ...

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What if cattle were selected not only for their productivity, but also for their resistance to disease? A study conducted by a team of scientists combining systemic immunology, genomics and machine ...

In this Review, Martín-Cófreces, Calzada-Fraile and Sánchez-Madrid describe the bidirectional communication that occurs at immune synapses, focusing on the crosstalk between T cells and dendritic ...

Just as students may experience stress upon arriving at college for their first year, it is not uncommon for cattle to experience stress when moved to a new feedlot or ...