Fish is a popular dish, valued for its unique nutritional qualities. Tilapia is one of the most popular farmed fish, as it’s hardy, easy to grow compared to other fish species, breeds easily and can ...
A tilapia filet on a cutting board, surrounded by small bowls of seasonings. - Mike Kemp/Getty Images Tilapia is a popular economy fish for consumers as a low-calorie, low-mercury fish and for farmers ...
Nigeria needs infrastructure to take advantage of the global aquaculture tilapia set to hit $ 25 billion in 2029, a fisheries expert, Prof. Anetekhai Martin, has said. The market stood at $13 billion ...
SAN JOSE, Occidental Mindoro (PIA) — The Bureau of Fisheries and Aquatic Resources (BFAR) MIMAROPA has conducted a two-day aquaculture training on tilapia culture and management for the Bungahan ...
SALISBURY — Most farmers rely on soil to grow their crops. Allan Lanton uses fish. In a humid, high-tunnel greenhouse tucked between pastures north of Salisbury, the Ohio transplant is harnessing ...
Nigeria’s tilapia fish industry is facing some challenges, a scenario that makes it fail to register meaningful and sustainable growth. Stakeholders suggest ways to save the industry, DANIELESSIET ...
E-FISHient Protein is developing raw material for fish cutlets, fish fingers, and fish balls, with plans to do the same for fish fillet, the start-up’s CEO Dana Levin tells FoodNavigator. The ...
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