Spinach kofta curry is a delicious dish that you must try making at home. Kofta falls under the category of special dishes that are made occasionally or on special days. Kofta is basically a fried ...

Firstly make the kofta balls. In a processor (for best results) or large bowl, combine the mince, cumin, mint, coriander, salt and pepper. Roll into walnut-size balls and place in the fridge for 20 ...

This kofta recipe is a true crowd-pleaser in cookbook author Chetna Makan ’s household. “It’s really flavourful, but quite light,” she explains – making it one of her children’s favourites from her ...

While kofta or kofte ideally refer to meatballs, India prides in its own vegetarian version of koftas that are either made with cottage cheese/paneer or with vegetables like potato, bottle gourd or ...

About Mushroom Kofta in Tomato Gravy Recipe: Spinach and paneer dough stuffed with mushrooms and fried to make koftas. Dipped in creamy tomato gravy with cashew paste. Serve these mushroom koftas ...

We invite readers to share their recipes with us! Maahi Gupta wrote in to us and showed us how to make Palak Paneer Kofta Curry. Maahi Gupta loves to cook, a passion her husband, Anil shares as well - ...