Nobody can pass up scalloped potatoes when they see them on the menu, but what does it actually mean to "scallop" a potato — ...

Searing scallops is a delicious way to enjoy the seafood, but one addition to the pan can make them even tastier. Find out ...

This is so dainty.

Scallops are shellfish that have a very tender and delicate texture and taste, and they are edible bivalve mollusks from the Pectinidae family. You will probably recognize them by their ribbed ...

Bibi Hutchings, a lifelong Southerner, lives along a quiet coastal Alabama bay with her cat, Zulu, and husband, Tom. She writes about the magical way food evokes memories, instantly bringing you back ...

Support local journalism: Find offers for new subscribers here: Special Offers — FLORIDA TODAY. Want to read our e-Edition? Here are some tips for getting the best experience. Eight years ago, I got a ...

We reviewed the menus at top chain restaurants to find the five best seafood pasta dishes, ranging from light scampi to rich, creamy alfredo.