The star of stage and screen turns 90 this year, and we’re celebrating with a slice.

Are you a fan of carrot cake recipes? Carrot cake isn’t just one dessert. It’s a whole flavor category. That warm blend of cinnamon, nutmeg, shredded carrots, and creamy frosting shows up in so many ...

While carrot cakes are synonymous with Easter celebrations and springtime, why should we have to limit ourselves to enjoying this scrumptious cake only when the Easter Bunny is in town? Carrot cakes ...

Slightly sweet but earthy, the humble carrot is the delicious root vegetable we all know and love. These flavorful dishes showcase the colorful veggie in many different ways, including baked with ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

This recipe is for Roasted Rainbow Carrots with Whipped Feta and Spicy Pepitas from the food section of The Boston Globe.

Every party appetizer board needs a dip, and this light and fluffy spread is perfect for Easter. Whole milk ricotta is rich ...

The sweetness of the roasted carrots, the kick of acidity from the lemon and the savory, umami punch of walnuts, Parmesan and and garlic combine to make this simple dish a showstopper. Heat oven to ...

I’d been looking forward to my dinner at Michel Richard’s Citronelle in Washington, D.C., last spring for months, and the first course did not disappoint. With a flourish, the waiter presented a long ...