There will be several opportunities to learn more about food preservation! Purdue University Extension will host three separate 4-day workshops for Mastering Home Food Preservation. Those interested ...

UNIVERSITY PARK — For those interested in the fundamentals of home food preservation, Penn State Extension is offering a webinar, “Living on a Few Acres: Home Food Preservation,” from 6 p.m. to 8 p.m.

There’s been a recent noticeable resurgence in home canning, a method of preserving food that was once a staple in American households. This renewed interest is particularly strong among individuals ...

ALBUQUERQUE, N.M. (KRQE) – A new service will soon be available to Albuquerque-area residents who are interested in preserving food. Starting Sept. 3, the Bernalillo County Extension Office will allow ...

It could be argued that the world’s cuisines owe a lot to the long history of food preservation — the ingenious and unexpected ways to prolong the lifespan of food that have allowed humans not only to ...

Rita Garrity has stiff competition this year. The food preservation enthusiast has competed in canning food and knitting at the Minnesota State Fair for 15 years. Last year, Garrity’s orange marmalade ...

Mastering Home Food Preservation Workshop - June 24 – 27, 2025 from 9 AM – 5 PM EST Held at the Community Learning Center, 401 E. Diamond Street, Kendallville, IN 46755 Gain valuable resources, ...

It’s time for me to put up my harvest! How should I choose which preservation method is suitable for each food? For some foods, canning isn’t safe. In those cases, you’ll need to freeze, dehydrate, or ...

In this edition of Sound Bites, we're talking about the art of food preservation. Pickling, canning, pie fillings and jams. We ask master food preserver Christina Ward about the best ways to save the ...

REYNOLDS, Ind. — Purdue Extension’s Mastering Home Food Preservation team is hosting a home food preservation virtual learning series, “Preserve It Now ... Enjoy It Later!" Those interested in ...

Penn State Extension will host its “Home Food Preservation: Introduction to Preserving” program from 1 to 2:30 p.m. Thursday, June 27, at the Penn State Extension office in Indiana, 872 Water St. The ...

Getting your Trinity Audio player ready... By Sarita Harbour There’s been a recent noticeable resurgence in home canning, a method of preserving food that was once a staple in American households.