Tuna salad and I have a solid lunch relationship. It's creamy, savory and easy to whip up when I need a satisfying meal in a hurry. But after the tenth sandwich, even I need a break. Sometimes, I want ...
Tacos are always on my mind. I cook them frequently as part of my day job, I visit the local taquerías for fun and I seek out tacos whenever I travel. Interesting fillings such as duck, vegetables and ...
2 tablespoons Rice Wine Vinegar 2 tablespoons Soy Sauce 1/4 cup toasted sesame oil 1/4 cup canola oil 2 tablespoons honey 2 cloves garlic, minced 1 tablespoon grated ginger 1 tablespoon toasted sesame ...
Well, we've got you covered with our simply delicious Asian Sesame Tuna. Try it and your gang will be hooked! In a large resealable plastic bag, mix 2 tablespoons sesame oil, chopped garlic, 1/4 ...
Coach your tuna fillet with sesame oil, then press it into the black-and-white sesame seeds. Very simple procedure. Prepare a small sauté pan very hot. Add the oil when the old shimmers it’s time to ...
Opening up a can of tuna is the easy lunch or dinner solution! Canned tuna is a pantry powerhouse. It’s mild, buttery flavor tempts even the “I don’t like seafood” crowd, and it's so very versatile ...
MARSHFIELD – Mushu’s Asian Kitchen is officially open in Marshfield. The restaurant celebrated its grand opening Feb. 25 at 601 N. Central Ave., Suite A in Marshfield. Mushu’s Asian Kitchen announced ...